Salads – Lime Jello Mold

Merry Christmas! 

nativity-baby-jesus-christmas-2008-christmas-2806967-1000-5581

 Therefore this is the chief article, which separates us from all the heathen, that you, O man, may not only learn that Christ, born of the virgin, is the Lord and Savior, but also accept the fact that he is your Lord and Savior, that you may be able to boast in your hear:  I hear the Word that sounds from heaven and says:  This child who is born of the virgin is not only his mother’s son.  I have more than the mother’s estate; he is more mine than Mary’s, for he was born for me, for the angel said, “To you” is born the Savior.  Then ought you to say, Amen, I thank thee, dear Lord. (From Martin Luther’s sermon on Luke 2)

Lime Jello Mold 

This recipe (p. 12) comes from Donna H., who made several great contributions to the cookbook. It’s a tasty treat! I used sugar free lime jello and boiling water instead of the heavy pear syrup.

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It didn’t take long for it to set up. Delish! Thank you, Donna!

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